The food hack you make sure to make use of over and over once again this summertime is cleansing your grill with an onion That’s right. As grilling period warms up, there’s an easier way to clean up post-barbecue that avoids making use of caustic grill cleansers as well as detergents.

With simply a freshly cut in half onion, you can break down char and stuck-on crud in seconds, without all the scrubbing up and also cleaning. All you require is a white onion and a cooking fork. Adhere to these step-by-step directions on how to cleanse your grill with an onion, and various other basic pointers to care for your grill all summertime long.

Exactly how to clean your grill with an onion.

1. Never ever utilize water straight on cast iron grates

Do not use water straight on actors iron grill grates– it can create them to rust, which will prevent the success of future Barbeques. Rather, stay with the onion hack (more on that particular below) or use a cast-iron friendly all-natural grill cleaner.

If you don’t have cast-iron grates, water is okay, specifically for end-of-season deep cleanings. To do this, remove the grates and also soak them in a bathtub of soapy water (or with a water-vinegar option). You can additionally dip your grill brush in some water to assist scrape away particles on the grates post-grill.

2. Make use of an onion to clean the grates

After you’re done grilling, leave your grill on. Then, stick fifty percent of a white onion on the end of your grilling fork and also scrub it face-down along the grates. The warmth coupled with the all-natural antibacterial buildings of the onion will break down any persistent char or sticky sauce. Remember: The grates should be hot, so utilize a fork or a set of tongs to hold the onion (you do not wish to shed your hands). As well as if food is truly stuck, attempt using a natural acid, like lemon juice or white wine vinegar, to speed up the procedure.

For those of you with a charcoal grill, save that onion to minimize food waste. Once you’re done, toss it right into the cinders as well as allow the great smoky tastes instill whatever you cook following. (To make the grill grates nonstick, you can order a potato and repeat the process.).

3. Scuff away excess carbon

Each time you utilize your grill, oil builds up on its components as well as smoke evaporates right into carbon, the little flakes that being in your grill hood. To avoid dust as well as carbon entering your food, you ought to scrape your hood, drip plates, as well as heaters frequently.

When you’re soaking those grill grates, make use of a grill brush along the hood to eliminate any type of excess carbon as well as debris. (Note: Metal grill brushes are best used at the end of the season as opposed to on a daily basis since the bristles can break off and also wind up in your food.) This Weber grill brush utilizes stainless steel bristles that will certainly stand up to wear-and-tear. And this Grill Brush & Scrape Set  gets rid of any pesky build-up without leaving a scratch.